I. LOVE. BROWNIES. They’re my all time favorite food. Yes, brownies are a main food group (in my opinion). My hubby loves them too, and he loves the boxed kind that’s full of sugar and other crap…and I caught myself sneaking a few (or WAY) too many bites of his brownies! Eeeep! What’s a brownie loving girl to do?! Make a healthier, but still incredibly tasty, brownie. 

paleo brownies

These are AMAZING…these brownies are PALEO…meaning there is NO gluten in them. Why do I prefer these to regular brownies? Many reasons…but mostly because there is so much dense nutrition packed into these that they are a lot harder to overeat! These are NOT low cal…but they are wonderful for a special treat and you’ll feel good knowing that all of the ingredients are squeaky clean =) 

Voila…. a paleo brownie recipe =) 

Paleo Brownies
Serves 12
Write a review
Prep Time
5 min
Total Time
35 min
Prep Time
5 min
Total Time
35 min
  1. 1 cup almond meal (flour)
  2. 1/2 cup raw cacao powder
  3. 1/4 tsp baking soda
  4. pinch of salt
  1. 3 eggs
  2. 1/2 cup coconut oil
  3. 1/2 cup agave nectar (or honey)
  4. 1 tsp vanilla extract
  1. Preheat oven to 350 degrees and grease an 8X8 pan with coconut oil.
  2. In a medium bowl add all dry ingredients and combine.
  3. In a small bowl beat eggs then add melted coconut oil and the rest of the wet ingredients and mix until combined.
  4. Pour wet ingredients into dry and thoroughly incorporate.
  5. Spoon mixture into greased pan and place in the oven for 25 minutes or until a toothpick inserted comes out clean (times may vary depending on your oven, mine took about 25 minutes).
  6. Once done let cool in pan for about 5-10 minutes (if you can wait that long ;))
  7. DEVOUR!
Adapted from Slim Palate
Adapted from Slim Palate
Fit with Rachel https://www.fitwithrachel.com/

Pin It on Pinterest

Share This